Tramontina Century Meat Knife with Stainless Steel Blade and Polycarbonate and Fiberglass Handle, 10″

76,50

The Tramontina Century 10-inch meat knife with a stainless steel blade and polycarbonate and fiberglass handle is the perfect tool for cutting raw or cooked meats. With its rigid blade and curved tip, this knife offers unparalleled precision and durability. Its forged blade, made of special stainless steel, undergoes a differentiated heat treatment, including tempering, sub-zero treatment, and annealing. This results in an extremely resistant edge. You will have a precise and efficient cut every time you use this knife. The handle is made of polycarbonate reinforced with fiberglass, adding extra durability and, through its ergonomic design, providing safety and comfort during use. This knife is as practical as it is beautiful: it can be washed in the dishwasher, making your daily life in the kitchen even easier. With the Tramontina Century meat knife, you will have a high-performance tool that combines style and functionality. Enjoy its exceptional precision and durability to prepare your favorite recipes!

In stock

SKU: 24010/110 Categories: , Brand: Tramontina Brand:
 

Description

Before first use, wash the item thoroughly and dry it. Sharp and piercing product: handle with care and keep out of reach of children. For greater product durability, it is recommended to dry well before storing, even after machine washing. The use of Tramontina polypropylene or wooden cutting boards is recommended for greater durability of the knife’s edge. The knife is not suitable for cutting frozen foods. Always keep your knife sharp using Tramontina sharpeners. For product and packaging disposal, follow current recycling guidelines.